Sushi Arigato

First Course:
Sautéed Sesame Shishito Peppers
Freshly Sliced Salmon Sashimi + Homemade Ponzu Sauce
Stuffed Inari Pockets
Homemade Dashi Stock Miso Soup

Second Course:
Spicy Tuna Two Ways + Poke
Endless Maki Rolls, Inside Out Rolls, & Hand Rolls
Shrimp Nigiri
Surimi (Krab), Yellowfin Tuna, Salmon &  Assorted Vegetables
Ginger & Wasabi

To Drink:
Wine, Japanese Beer & Sake

*This Class is Gluten-Free*

Thank you for registering!  All of our classes are hands-on, and are about three hours long. Please note that registration is a firm commitment to attend the class, and any changes must be made at least 72 HOURS prior to the event’s start to receive an account credit or be moved to a different class by emailing thecookery@thecookeryfortworth.com.  We DO NOT OFFER CREDIT CARD REFUNDS, and we are not able to offer class credit or transfers for last-minute illnesses, work-related conflicts, personal emergencies or events beyond our control.  You are always welcome to send someone in your place, as we understand that these things do happen. If you are purchasing this class or event as a gift, please provide this cancellation policy to the recipient, as the policy will still apply.